Sausage and Spanish Rice
Sausage And Spanish Rice is an moderately easy dinner. Made with 8 links sausage, 1/3 c. chopped onions, 1/3 c. chopped green peppers, 3 c. cooked rice and 1 lb. can tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat oven to 400Β°.
Cook sausages until browned; reserve sausage and pour off drippings except for 2 tablespoons.
Add onions and green peppers and saute until onion is tender.
Stir in remaining ingredients; pour into a 1 1/2-quart casserole.
Top with sausages and bake for 30 minutes.
Serves 4.
Preparation time is 1 hour and 15 minutes.
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