Sausage and Rice Casserole
Sausage And Rice Casserole is an moderately easy dinner. Made with 1 lb. mild sausage, 4 stalks celery, chopped, 1 can cream of chicken soup, 1 qt. chicken broth and 1 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook sausage until done; drain grease.
Add onion, celery, bell pepper.
Mix soup, rice, and broth; add to sausage mixture. Let set overnight.
Next day, add almonds and bake for 1 1/2 hours at 325 degrees.
π· Perfect Pairings
Complete your meal with these
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