Sausage and Rice Casserole
Sausage And Rice Casserole is an moderately easy dinner. Made with 1 lb. sausage (regular or hot), 1 c. milk, 1/2 c. bell pepper, 1 small onion and 1 tsp. parsley, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown sausage.
Add onion, pepper and parsley.
Add cooked rice to sausage mix.
Add melted cheese (in milk) to rice.
Mix in 2-quart container.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment