Sausage and Rice Casserole
Sausage And Rice Casserole is an moderately easy dinner. Made with 1 lb. pork sausage (hot), 1/2 bell pepper, chopped, 1 medium onion, chopped, 3 cans cream of chicken soup and 1 c. uncooked rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown sausage, bell pepper and onion.
Remove from heat and drain.
In a bowl, mix chicken soup, rice and water.
Mix all ingredients together and pour into 9 x 12-inch casserole dish. Cover with foil and bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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