Sausage and Potato Casserole
Sausage And Potato Casserole is an easy dinner. Made with 1 1/2 c. sliced potatoes, 1 can cream of celery soup, 1/3 c. grated cheese, 1 lb. smoked sausage, cut in bite size pieces and 1/3 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Grease (or use Pam) a 10-inch baking dish.
Line with potatoes.
Heat soup and water in small pan until smooth; stir frequently.
Add sausage; pour over the potatoes.
Bake at 350Β° for 40 minutes, covered.
Remove lid and bake 15 to 20 minutes longer.
Serves 4.
π· Perfect Pairings
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