Sausage and Mostaccioli Bake
Sausage And Mostaccioli Bake is an easy dinner. Made with 1 lb. italian sausage, cut in 1/4-inch diagonal slices, 1 (15 oz.) jar spaghetti sauce, 6 oz. mostaccioli noodles, cooked and drained, 1/3 c. parmesan cheese (1 1/2 oz.) and 1 (4 oz.) pkg. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Brown sausage; drain.
Add sauce, noodles and Parmesan cheese. Mix well.
Microwave on High 7 to 8 minutes or until thoroughly heated, stirring after 4 minutes.
Top with Mozzarella.
Microwave 2 minutes or until cheese is melted.
π· Perfect Pairings
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