Sausage and Green Bean Casserole
Sausage And Green Bean Casserole is an moderately easy dinner. Made with 1 lb. sausage, 1 1/2 c. raw minute rice, 1 can french-style green beans, seasoned and drained, 2 cans cream of celery soup and 1 soup can milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown sausage and drain.
Mix remaining ingredients together and then mix cooked sausage into ingredients; mix well.
Put in 9 x 13 casserole dish and top with a little grated cheese.
Bake at 350Β° for 30 minutes.
You can mix this the night before and put in the refrigerator and bake the next day.
If you put it in the oven cold, it will take longer to cook.
π· Perfect Pairings
Complete your meal with these
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