Sausage and Egg Puff
Sausage And Egg Puff is an moderately easy dinner. Made with 1 lb. ground pork sausage, 2 slices day old bread, cubed, 1 c. grated sharp cheddar cheese, 1 tsp. dry mustard and 6 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage; drain on paper towel.
Grease a 2-quart casserole dish.
Spread bread cubes over bottom.
Sprinkle sausage over bread cubes.
Spread cheese over sausage.
Beat eggs.
Add milk, salt and mustard.
Pour over ingredients in dish.
Cover; refrigerate overnight.
Bake, uncovered, at 350Β° for approximately 45 minutes.
Serves 6 to 8.
π· Perfect Pairings
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