Sausage and Egg Casserole
Sausage And Egg Casserole is an moderately easy dinner. Made with 1 lb. sausage, 1/2 lb. grated sharp cheese, 1/2 tsp. dry mustard, 1/2 tsp. paprika and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 325°.
Fry and drain sausage.
Spray a 2 to 3-quart baking dish with cooking oil.
Place half of cheese in bottom of dish.
Mix spices with sour cream and mix with the sausage.
Spread over grated cheese.
Beat eggs and pour over sausage mix.
Bake at 325° for 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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