Sausage and Egg Casserole
Sausage And Egg Casserole is an moderately easy dinner. Made with 1 lb. breakfast sausage, cooked and drained, 8 beaten eggs, 2 1/3 c. milk, 2 1/2 slices bread without the crust and 2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13-inch pan.
Up the bread into pieces and line pan. Next add sausage.
π· Perfect Pairings
Complete your meal with these
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