Sausage and Egg Casserole
Sausage And Egg Casserole is an moderately easy dinner. Made with 6 eggs, beaten, 2 c. milk, 6 slices white bread, cubed (do not cut off crusts, 1 tsp. salt and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown crumbled sausage.
Drain and cool.
Mix other ingredients in large bowl.
Add sausage and pour into a 9 x 13-inch buttered baking dish.
Sprinkle some of the cheese on top. Refrigerate overnight and bake in oven at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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