Sausage and Egg Casserole
Sausage And Egg Casserole is an moderately easy dinner. Made with 6 slices white bread, trimmed and cubed, 6 eggs, slightly beaten, 1 cup grated cheddar cheese, 1 lb. cooked sausage and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Butter 9x13 casserole dish.
Line bottom with bread cubes. Mix all other ingredients together and pour over bread cubes. Cover and refrigerate over night.
Bake at 350 degrees for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment