Sausage and Egg Breakfast Dish

Sausage and Egg Breakfast Dish

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Sausage And Egg Breakfast Dish is an moderately easy dinner. Made with 6 slices cubed bread (fresh), 12 eggs, 1 1/2 tsp. dry mustard, 2 1/2 c. milk and 1 lb. grated mild cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Place bread crumbs in a 9 x 13-inch pan.

Put cooked meat on top of bread.

Mix milk, eggs, mustard and salt together and pour over mixture.

Sprinkle cheese over top.

Refrigerate overnight. Bake at 350Β° for 1 hour.

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