Sausage and Creamed Potatoes
Sausage And Creamed Potatoes is an moderately easy dinner. Made with 1 medium onion, chopped, 1 lb. or more link sausage, 2 tbsp. flour, 1 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut sausage into 2-inch pieces.
In a large pot, brown sausage with chopped onion.
Add water to cover and cook for 10 minutes.
Add cut potatoes and seasoning to meat.
Cover and cook until potatoes are done (about 20 minutes).
Blend flour into milk, add to sausage and potatoes and cook until thickened.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment