Sausage and Cheese Balls
Sausage And Cheese Balls is an easy dinner. Made with 1 lb. bulk sausage (owens or whatever), 1 lb. cheddar cheese and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate cheese.
Let cheese and sausage get to room temperature. Mix well.
At first it will seem too dry.
Keep working it; the fat will begin to soften the dough.
Roll dough into 1 inch or so and place on cookie sheet.
Bake at 375Β° until brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment