Sausage and Cheese Balls
Sausage And Cheese Balls is an easy dinner. Made with 1 lb. italian sausage, 1 lb. shredded cheddar cheese, 3 c. bisquick and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown sausage and drain.
Combine all other ingredients. Shape into balls.
Bake for 12 to 15 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment