Sausage and Cheese Balls

Sausage and Cheese Balls

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Sausage And Cheese Balls is an easy dinner. Made with 1 lb. bulk sausage, medium, 1 lb. kraft cheese (velveeta), 1/4 c. fine hopped onion and 1 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix all together and form into 1-inch balls.

Place on cookie sheet.

Bake at 350Β° for 15 minutes.

Put in toothpicks to serve.

🍷 Perfect Pairings

Complete your meal with these

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