Sausage and Biscuit Roll
Sausage And Biscuit Roll is an easy dinner. Made with 1 can butter-me-not biscuits, 1 lb. sausage, 1 c. shredded cheddar cheese, 1/2 pt. whipping cream and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll biscuits out with edges overlapping.
Spread with sausage; cover with shredded cheese.
Roll up tight; wrap in aluminum foil and freeze for 15 minutes.
Take out and cut in small circles and bake in oven for about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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