Sauerkraut Salad
Sauerkraut Salad is an moderately easy dinner. Made with 1 (16 oz.) can sauerkraut, drained, 1 c. celery, diced, 3/4 c. green pepper, 1/2 c. white onion, diced and small can pimentos, chopped or red peppers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a non metal container.
Refrigerate at least 4 hours.
There will be liquid.
Drain and use for salad dressing on other salads.
This needs no dressing.
π· Perfect Pairings
Complete your meal with these
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