Sauerkraut Salad
Sauerkraut Salad is an moderately easy dinner. Made with 1 large can sauerkraut, washed and drained, squeeze dry and cut fine with scissors, 1 c. chopped celery, 1 chopped green pepper, 1 chopped onion and 1 grated carrot, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to a boil the sugar, vegetable oil and vinegar.
Cool and pour over vegetables.
Can be kept a couple of weeks in the refrigerator.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment