Sauerkraut Hot Dish
Sauerkraut Hot Dish is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 tsp. salt, 1/2 tsp. pepper (if desired) and 1 large can sauerkraut, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Brown ground beef and onion.
Drain.
Mix soups with a little milk in a saucepan and warm slightly.
In a large baking dish layer: ground beef-onion mixture, sauerkraut and drained noodles. Pour soup mixture over layers.
Cover well.
Bake 30 minutes at 350Β°.
Sprinkle cheese on top and bake 30 minutes more.
Bake with lid on baking dish.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment