Sauerkraut Hot Dish
Sauerkraut Hot Dish is an moderately easy dinner. Made with 1 1/2 lb. cubed pork meat, 1 medium onion, 2 diced celery stalks, 1 drained, rinsed 16 oz. can sauerkraut and 8 to 10 oz. drained, cooked noodles, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in skillet; add onion and celery.
Cook until onion is transparent.
Stir in kraut, noodles, soup and mushrooms; season with salt and pepper.
Spoon into 2-quart casserole.
Cover and bake at 350Β° for 1 1/2 hours.
Meat will be tender.
Different and good.
π· Perfect Pairings
Complete your meal with these
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