Sauerkraut Casserole
Sauerkraut Casserole is an easy dinner. Made with 2 cans sauerkraut, 4 potatoes, pared, 1 qt. tomatoes, 1 or 2 lb. kielbasa, cut up and 1 large onion, pared, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients in ovenproof casserole dish.
Add salt and pepper to taste.
Heat thoroughly at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment