Sauerkraut and Polish Sausage
Sauerkraut And Polish Sausage is an moderately easy dinner. Made with 1 qt. jar sauerkraut, 1 lb. polish sausage, 1 apple, peeled and chopped, 1 large carrot, chopped and 1/2 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain and rinse sauerkraut.
Cut Polish sausage into 1-inch pieces.
Put in pan; add 1 cup water, apple, carrot and caraway seed.
Cook until meat, carrot and apples are done and very little juice left.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment