Sauerbraten
Sauerbraten is an moderately easy dinner. Made with 1 1/2 lb. round steak, 1 tbsp. fat, 1 pkg. brown gravy mix, 2 c. water and 1 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cut steak in 1-inch squares, brown on all sides in tablespoon of fat.
Remove steak; mix water with gravy mix and add remaining ingredients; bring to boil; add steak.
Simmer covered for 1 1/2 hours.
Remove bay leaf and serve over hot buttered noodles.
π· Perfect Pairings
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