Saucy Vegetables
Saucy Vegetables is an moderately easy dinner. Made with 1 (9 oz.) pkg. frozen green beans, 1 (16 oz.) can bean sprouts, 1 can cream of chicken soup, 1 can sliced water chestnuts, drained and 1 (3 oz.) can french fried onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Defrost green beans in microwave.
In dish, combine all ingredients, using only half can of onions.
Cover with plastic wrap; microwave 10 minutes.
Stir halfway through cooking time. Let sit 3 to 4 minutes.
Top with remaining onions and serve.
π· Perfect Pairings
Complete your meal with these
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