Saucy Skillet Pasta
Saucy Skillet Pasta is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion, chopped, 2 (16 oz.) cans whole tomatoes, drained and chopped (reserve liquid), 1 1/2 c. water and 1 1/2 tbsp. loose tea, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In a large skillet, brown ground beef with onion.
Stir in tomatoes, reserved liquid, water, loose tea, salt and pepper. Bring to a boil; stir in uncooked macaroni.
Simmer, covered, stirring occasionally, 20 minutes or until macaroni is tender.
Top with cheese.
Makes about 6 servings.
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