Saucy Garden Patch Vegetables
Saucy Garden Patch Vegetables is an moderately easy dinner. Made with 1 can cheddar cheese soup (11 oz.), 1/2 c. sour cream, 1/4 c. milk, 1/2 tsp. seasoned salt and 1 (16 oz.) bag frozen vegetables (broccoli, corn and red peppers), thawed and drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, sour cream, milk, seasoned salt, vegetables, 1/2 cup cheese and 1/2 onions in large bowl.
Spoon into 9 x 12-inch sprayed baking dish.
Top with remaining cheese and onions.
Bake, uncovered, in 375Β° oven for 30 minutes or until onions are golden brown.
π· Perfect Pairings
Complete your meal with these
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