Saucepan Brownies
Saucepan Brownies is an moderately easy dinner. Made with 1 stick margarine, 2 (1 oz.) sq. chocolate or 1/2 c. cocoa, 1 c. sugar, 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Rub 9-inch square pan with margarine.
Melt margarine and chocolate in saucepan.
Remove.
Add all ingredients except eggs. Mix to blend.
Add eggs and beat well.
Pour into prepared pan and bake at 350Β° for 30 minutes.
Do not overbake.
Cool in pan.
Cut into bars.
Yield: 18 bars.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment