Sauce for Yellow or White Cake
Sauce For Yellow Or White Cake is an easy dinner. Made with 1/2 stick margarine, 1 c. sugar, 2 tbsp. flour, 2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt margarine in large skillet.
Add flour and sugar that have been mixed together.
Cook until brown and hard (do not let mixture burn).
Add milk and cook, stirring constantly until all sugar mixture is dissolved.
Let cool.
Add vanilla.
Use as sauce on cake.
π· Perfect Pairings
Complete your meal with these
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