Sarah's Snickerdoodles
Sarah'S Snickerdoodles is an moderately easy dinner. Made with 2 c. margarine or shortening, 2 eggs, 1 1/2 c. sugar plus 2 tbsp., 2 3/4 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip margarine, eggs and 1 1/2 cups sugar until smooth.
Sift flour, soda and salt in a separate bowl.
Slowly fold dry ingredients while stirring.
Mix remaining 2 tablespoons of sugar and cinnamon. Form small balls of cookie dough and roll in cinnamon-sugar mixture.
Bake at 400Β° for 8 to 10 minutes or until light brown.
π· Perfect Pairings
Complete your meal with these
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