Sarah's Pound Cake
Sarah'S Pound Cake is an moderately easy dinner. Made with 1/4 tsp. salt, 2 sticks butter, 1/2 c. crisco, 5 eggs and 3 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, Crisco and sugar thoroughly.
Sift flour once. Add dry ingredients, then sift 4 more times.
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