Santa Fe Chicken
Santa Fe Chicken is an moderately easy dinner. Made with 1 1/4 lb. chicken breasts, boned and skinned, 1 tsp. paprika, 1 tsp. salt, 1/4 tsp. pepper and 2 tsp. olive oil or butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut chicken into thin strips.
Sprinkle with paprika, salt and pepper.
Heat olive oil or butter in 10-inch skillet over medium-high heat.
Add chicken to oil and cook for 2 minutes.
Add chopped onion, green pepper and garlic to skillet.
Cook until tender, about 4 minutes, stirring frequently.
π· Perfect Pairings
Complete your meal with these
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