Sandra's Yeast Rolls
Sandra'S Yeast Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 c. warm water, 3/4 c. warm water, melted butter and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast in 1/2 cup warm water.
Combine sugar, 3/4 cup warm water, salt and oil.
Add yeast.
Stir well.
Add flour.
Mix to smooth, soft dough.
Knead lightly on floured board.
Place dough in greased bowl; cover and let rise until at least doubled (about 2 hours).
Make into rolls; brush with melted butter; let rise until very light.
Bake 15 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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