Saltine Toffee Cookies
Saltine Toffee Cookies is an easy dinner. Made with 4 oz. saltine crackers, 1 c. butter, 1 c. dark or light brown sugar, 2 c. semi-sweet chocolate chips and 3/4 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400Β°. Line cookie sheet with crackers in a single layer.
In a saucepan, combine sugar and butter; boil for 3 minutes.
Immediately pour over saltines and spread to cover crackers completely.
Bake 5 to 6 minutes.
π· Perfect Pairings
Complete your meal with these
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