Salt Sour Dill Pickles
Salt Sour Dill Pickles is an moderately easy dinner. Made with cukes, 1 1/2 tsp. dill, 2 garlic buds, 1 qt. brown vinegar and 2 qt. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and spear cukes.
Place cukes in jars along with dill and garlic buds.
Combine vinegar, water and canning salt.
Bring this mixture to boil.
Pour over cukes in jars and place on hot lids and rings.
(You can reduce salt if desired.)
π· Perfect Pairings
Complete your meal with these
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