Salsa Piquante
Salsa Piquante is an moderately easy dinner. Made with 1 (16 oz.) can (2 c.) tomatoes, chopped, fresh tomatoes, chopped, 1/2 c. chopped fine jalapeño (about 5), 1/4 c. chopped onions and 2 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients; simmer for 15 minutes.
Store in refrigerator.
Makes a little more than a pint.
🍷 Perfect Pairings
Complete your meal with these
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