Salsa Chicken
Salsa Chicken is an moderately easy dinner. Made with 4 chicken breasts, 1 tsp. paprika, 1 tsp. chili powder, 1 tsp. garlic powder or salt and 1 1/2 tsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend paprika, chili powder, garlic salt or powder and flour. Sprinkle mixture on both sides of chicken breasts.
Saute onion and green pepper in olive oil; remove.
Brown chicken breasts, then cook for about 10 minutes.
Add onion, green pepper and jar of salsa.
Cover; simmer for 20 to 25 minutes.
Remove lid.
Add cheese (enough to cover chicken).
Simmer 2 to 3 minutes.
Serve over rice.
Bon appetit!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment