Salsa
Salsa is an moderately easy dinner. Made with 1 1/2 c. vinegar, 6 tomatoes, 5 jalapeño peppers, 1 large green pepper and 1 onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Boil vinegar to reduce by half.
Chop or grind vegetables. Mix together add to vinegar. Bring to boil, then simmer for 1
Fill Mason jars to within 1/8-inch of top and add lid. Process
15 minutes. Makes 2 pints.
🍷 Perfect Pairings
Complete your meal with these
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