Salmon Yule Log
Salmon Yule Log is an moderately easy dinner. Made with 1 lb. can salmon, 1 (8 oz.) pkg. cream cheese, softened, 1 tbsp. lemon juice, 2 tsp. grated onion and 1 tsp. horseradish, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and flake salmon.
Add cheese, lemon juice, onion, horseradish, liquid smoke and salt; mix well.
Chill 2 or 3 hours or overnight.
Shape into log.
Chill 2 or 3 hours.
Sprinkle pecans on wax paper.
Roll log in pecans.
Chill until ready to serve with crackers.
π· Perfect Pairings
Complete your meal with these
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