Salmon Rolls
Salmon Rolls is an moderately easy dinner. Made with biscuit mix, 1 can red salmon, cleaned and drained (reserve liquid), 1/2 c. fresh parsley or cilantro, minced, 2 tbsp. dehydrated onions and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix biscuits according to directions on package.
Roll into oblong shape.
Brush with melted butter or margarine.
Sprinkle with dehydrated onions, lemon juice, lemon pepper, paprika and parsley or cilantro.
Add cleaned, flaked salmon.
Roll in jelly roll fashion and slice about 1-inch thick.
Place on baking sheet and brush with melted butter or margarine.
Bake according to package directions for biscuits.
Serve with Cheese Sauce for Salmon Rolls.
π· Perfect Pairings
Complete your meal with these
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