Salmon Roll
Salmon Roll is an moderately easy dinner. Made with 2 c. baked salmon, flaked, no bones, 8 oz. cream cheese, regular or lite, 1 tbsp. lemon juice, 1 tbsp. minced onion and 1 tsp. horseradish, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use king, silver or red salmon.
Stir all ingredients together.
Shape into roll, ball, log, or leave in bowl.
Chill for 3 hours.
Serve with crackers.
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