Salmon Rice Medley

Salmon Rice Medley

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Salmon Rice Medley is an moderately easy dinner. Made with 3 frozen pkg. rice with peas and mushrooms, 3/4 c. diced onion, 2 tbsp. oleo, 3/4 tsp. curry and 1 large can salmon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Prepare rice as directed on package.

Saute onion, garlic and curry in oleo. Drain salmon. Break into large chunks.

Chop eggs. In an 8-inch baking dish, combine eggs, fish, rice medley and pepper.

Cover and bake at 350Β° for 20 minutes.

Makes 4 to 6 servings.

🍷 Perfect Pairings

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