Salmon Patties for Two
Salmon Patties For Two is an moderately easy dinner. Made with 1 (7 3/4 oz.) can salmon, 8 soda crackers, crumbled, 1 egg, 1 tbsp. onion, grated and 1 tbsp. parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Drain salmon, reserving liquid.
Flake and clean salmon and blend it with the reserved liquid and the remaining ingredients. Add more crackers or another egg if the consistency will not make firm patties.
After you make the patties, fry them in a skillet. Fry with 2 or 3 tablespoons melted butter.
Brown on both sides. Serve with sliced lemon wedges.
π· Perfect Pairings
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