Salmon Patties

Salmon Patties

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Salmon Patties is an moderately easy dinner. Made with 1 (15 1/2 oz.) can salmon, drained, 5 eggs, 1 1/4 c. cracker crumbs, 1 1/4 tsp. salt and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix salmon, eggs, crumbs, onion and seasonings.

Form into patties and fry until brown.

Make sauce by melting butter.

Add flour to make paste.

Add milk to make a white sauce.

Season and add peas last.

Cover fried patties with sauce.

🍷 Perfect Pairings

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