Salmon Patties

Salmon Patties

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Salmon Patties is an moderately easy dinner. Made with 1 large can salmon, 2 eggs, 1/4 c. chopped onion, mazola oil and 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain the can of salmon well.

Add eggs (beaten lightly), onion, milk and enough flour to give the right consistency to shape into balls.

Roll in corn flakes and fry in Mazola oil. Drain on paper towels and serve while hot.

🍷 Perfect Pairings

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