Salmon Patties
Salmon Patties is an moderately easy dinner. Made with 16 oz. (2 c.) canned salmon, 4 oz. grated mild cheddar cheese, 1 medium onion, 1/2 green pepper and 1/3 sleeve crushed crackers, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drain juice off salmon; save some to mix with mixture if it's too dry.
Make into patties; fry in a nonstick pan.
Makes 6 patties.
π· Perfect Pairings
Complete your meal with these
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