Salmon Patties

Salmon Patties

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Salmon Patties is an moderately easy dinner. Made with 1 (16 oz.) can salmon, drained and flaked, 3 eggs, lightly beaten, 3/4 c. dried bread crumbs, 1 c. cottage cheese and 1 small onion, minced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine salmon, eggs, bread crumbs, cottage cheese and onion. Shape into 12 patties, dip patties in crumbs and fry in butter until golden brown on both sides.

Makes 6 servings.

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