Salmon Patties

Salmon Patties

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Salmon Patties is an moderately easy dinner. Made with 1 can salmon, 1/2 tsp. salt, 1/4 tsp. pepper, 1 tsp. lemon juice and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Flake salmon.

Add salt, pepper, lemon juice, cracker crumbs, eggs, milk and parsley.

Shape into patties.

Melt shortening and fry patties at 350Β° in a preheated fry pan until golden brown on both sides.

Garnish with lemon slices and parsley, if desired.

🍷 Perfect Pairings

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