Salmon Patties
Salmon Patties is an moderately easy dinner. Made with 1 can salmon (15 to 16 oz.), 1/3 c. minced onion, 1 1/2 tsp. baking powder, 1 egg and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain salmon, saving 2 tablespoons of liquid.
Mix salmon, egg and onion until sticky.
Add baking powder to salmon liquid, then stir into salmon mixture.
Heat Crisco in pan.
Form salmon mixture into patties.
Fry in heated Crisco until golden brown.
π· Perfect Pairings
Complete your meal with these
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